Lebnani COOKING CLASSES are going to tantalise your tastebuds and give you 3 big flavour recipes that you’ll want to recreate at home, again and again.

Mezze to share - Smokey Mutabal, Muhammara dip (roasted red pepper, walnuts , red chilli, cumin), Baked Halloumi  with black figs, honey, and sesame.

Main - Mansaf Royal slow roasted lamb shoulder, baharat, almond, carrot basmati rice.

Sweet – Mughle - Cinnamon & coconut pudding, walnut, pomegranate.