Step into an evening of unforgettable food, stories, and culture as two celebrated chefs come together for a truly special supper club.

Meliz Berg, author of the No.1 Sunday Times Bestseller “Meliz’s Kitchen” and loved for her soulful Turkish-Cypriot recipes, joins our own Jad Youssef, whose Lebanese cooking is steeped in tradition, memory, and heart. Together, they present a menu that blends their roots into a joyful and vibrant culinary journey — full of colour, spice, and comfort.

This is more than just dinner — it’s a gathering, a celebration of shared heritage, and an evening of food that tells a story.

• Seating is limited — booking in advance is essential. Please note that all bookings are non-refundable.
• £85 per person. Full payment is required to confirm your place.